Navigating a Lifetime of Nutrition

Women have special nutritional needs at various stages of life. Starting early in the reproductive years, there are certain nutrients that are key to overall health. Pregnancy and breastfeeding bring so much joy, but also come with their own nutritional demands. As women enter their mature years, they endure physical and physiological changes in their body.

A daily multivitamin is important to consider as the foundation to a supplement regimen to help fill in dietary nutrient gaps.

The Early Years: Reproductive Health
✓ Iron
Vitamin D

Many women fall short with these important nutrients that help support overall health. Iron is necessary to transport oxygen to red blood cells. It is important to maintain healthy iron status during this time when menstruation is present. In fact, low iron status is the prevalent among specific populations in the U.S. including adolescent girls and women of child-bearing age. According to the US Preventive Task Force, nearly 9% of adolescent females and 2-5% non-pregnant women have iron deficiency anemia.1 As a woman’s peak bone mass is occurring during the early years, calcium and vitamin D are vital to support healthy bones.†,2

Pregnancy and Breastfeeding:
Pregnancy and breastfeeding are special times during a woman’s life and requires special nutritional care.1 Be sure to look for certain amounts of key nutrients in foods and a prenatal supplement to support the unique nutritional needs before and during pregnancy.

Folic Acid
Omega-3 fatty acids (DHA)
✓ Prenatal/Postnatal Multi

Iron needs increase during pregnancy and is necessary to deliver oxygen to blood cells, tissues, organs and support the growth of the developing baby. Folic acid is critical during the early stages of pregnancy, even before most women even know they are pregnant. Healthful diets along with adequate folic acid are essential before and during pregnancy to reduce a woman’s risk of having a baby with a neutral tube defect. DHA is an omega-3 fatty acid that may help support fetal brain and eye development. Vitamin D is also an essential nutrient for health and could play an important role in pregnancy.†,3-6

After delivery of your baby, postnatal supplementation can help to fill in nutrient gaps and support the nutrition needs of nursing moms. Continue your prenatal supplement regimen or consider a postnatal supplement while nursing your baby.

Middle Years:
As women approach midlife, a main focus should be on heart health. According to the American Heart Association, heart disease remains the #1 killer of women causing 1 out of 3 deaths annually.7 In addition to regular exercise, it is important to consume a heart healthy diet that is low in saturated fat, trans fat and low in cholesterol. Show love for your heart by including these nutrients in your diet and supplement regimen:

✓ Omega-3 fatty acids: EPA and DHA omega 3 fatty acids are commonly found in fish and fish oil. Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease.
✓ Plant sterols/stanols: Products containing at least 400 mg per serving of plant sterols and stanols, taken twice a day with meals for a daily intake of at least 800 mg as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.

Mature years: (age 50+):
As we age, a multitude of changes occur in our body. Changes in our gastrointestinal system may affect the absorption of some nutrients. Physical and sensory changes that occur with age may affect our ability to chew and swallow food, as well as our taste for healthy food options. Therefore, nutritional status may suffer over time.

Here are some key nutrients to be sure to include in our “mature” years to help support good nutritional status and overall health:

B vitamins (Folic Acid, Vitamin B6, Vitamin B12/ B complex)
Vitamin D
Folic Acid

1. U.S. Preventive Services Task Force. Recommendation Statement: Screening for Iron Deficiency Anemia—Including Supplementation for Children and Pregnant Women. Rockville, MD: U.S. Preventive Services Task Force; 2006.
2. Food and Nutrition Board, Institute of Medicine (IOM). Dietary Reference Intakes for Vitamin D and Calcium. Washington, DC: National Academy Press, 2011.
3. Hermoso, M., et al. Critical micronutrients in pregnancy, lactation, and infancy: considerations on vitamin D, folic acid and iron, and priorities for future research. Ann Nutr Metab 2011;59:5-9. Epub 2011 Nov25.
4.Bischoff-Ferrari HA. Vitamin D: role in pregnancy and early childhood. Ann Nutr Metab 2011;59:17-21.
5. Thandrayyen K, Pettifor, JM. Maternal vitamin D status: implications for the development of infantile nutritional rickets. Rhem Dis Clin North Am 2012;38:61-79.
6. Wagner et al. Does Vitamin D Make the World Go ‘Round’? Breastfeeding Medicine, 2008; 3 (4): 239 DOI: 10.1089/bfm.2008.9984
7. American Heart Association. Facts about Heart Disease. Internet: . Accessed 12 May 2016.

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